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Milk Khoya
Protein
Calcium
Fat
Milk Khoya, also known as mawa, is a dairy product made by thickening milk through slow cooking, resulting in a dense, creamy texture with a rich flavor, commonly used in Indian sweets and desserts to enhance their taste and texture.
No. of Pieces N/A
Serves 2-3
Cooking time N/A mins
Net wt.
300Gram
M.R.P ₹
90.00
₹ 100.00
Available in 90 minutes and for Pre-Order
200 Gram 
Today 05PM - 06PM 
